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Features &#8226;Glazed stoneware is scratch resistant and easy to clean, designed for everyday use. &#8226;Made from specialist clays to promote even heat distribution, strength and durability. &#8226;Finished with the distinctive three ring detail, designed to pair seamlessly with classic cookware collections. &#8226;Thermoresistant stoneware performs from freezer to oven, withstanding temperatures from &#8211;23&#176;C to +260&#176;C. &#8226;Stackable design allows for compact, convenient storage. &#8226;Crafted from premium materials with a focus on longevity, performance and timelessness &#8226;Dimensions 18cm / 650ml &#8226;Guarantee: 10 years Care & Use Temperature range: -23&#176;C to 260&#176;C Storage: Freezer compatible &#8226; Before first use remove all packaging, then wash gently in warm, soapy water. Rinse and dry thoroughly &#8226; Make sure to remove all labels. &#8226; Always use oven gloves when handling hot cookware. &#8226; When using under the grill, allow a minimum clearance of 6.5 cm (2&#189; inches) between the heat source and the top of the dish. &#8226; Avoid placing a frozen dish into a preheated oven. Instead, place it into a cold oven, set the temperature and allow both to heat gradually together. Before serving, ensure food is heated evenly and thoroughly. &#8226; When reheating a dish at room temperature, do not preheat the oven above 205&#176;C (400&#176;F). &#8226; When adding liquid while cooking, remove the dish from the oven and allow it to cool slightly before doing so. &#8226; Allow the product to cool completely before cleaning. &#8226; Remove any food residue from the base and sides. For stubborn deposits, fill with warm soapy water and allow to soak for 15&#8211;20 minutes before washing. &#8226; Wash and dry by hand or place in the dishwasher for a full cycle.

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Stoneware Camembert Baker 580ml

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Disallow Cross Sell

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Mirakl Dropshipped

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Designed for simple entertaining, this stoneware baker is perfect for preparing baked camembert. Nestle a wheel of cheese inside, cover with the lid and bake until gently softened. Finish with fruit, chutney or jam, then serve directly from the baker alongside crackers or crusty bread for an easy, considered centrepiece.

Le Creuset Stoneware Camembert Baker 580ml

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